|
 
Aniane, in the valley of Cévennes, Here the Hostelry Saint-Benoît welcome you four yours holidays, or yours conférences, family meal or business.
Jacques Raoul, proprietary and chef, proposed you traditional and gastronomic cook.
Specialities will enchant you:
- Ecrevisses de Saint-Guilhem à la persillade
- Saumon à l'huile de noisettes.
30 bedroom with telefon, wc and shower or bathroom,
10 bedroom with air conditioned, restaurant, bar, swimming pool, billard, car park.
A dinning room is laid down for welcome of groupes.
  
|
